Crushing on Citrus

Create a salted rim on the glass. Add grapefruit juice, tequila, lime juice, and Cointreau to a cocktail shaker, and shake or stir until combined. Strain into a glass with ice and garnish with grapefruit wedge and thyme. Enjoy!

Combine all ingredients in a cocktail shaker with ice. Strain and add a few dashes of bitters. Garnish with grapefruit wedge and mint leaf.

Pour ingredients into a flat pan and freeze for 3 hours. Remove from freezer and scrape with a fork every two hours until the desired texture has been reached. Serve in a glass with a sprig of mint or an ounce of good quality chilled vodka. (Serves 4)

Mix all ingredients together, except tonic water, in a shaker with ice. Strain and top with tonic. Garnish with grapefruit and enjoy!

Mix vodka, juice, and simple syrup into a shaker. Strain into a glass with ice. Top with tonic water and rosemary. Enjoy! (optional: add 2-3 slices of grapefruit and mix into the cocktail as shown)