Glasgow Seelbach Ingredients: 1 oz Auchentoshan American Oak Single Malt Scotch Whisky 0.5 oz Grand Marnier 7 Dashes Angostura Bitters 7 Dashes Peychaud's Bitters Champagne Lemon Directions: Place everything except champagne in a mixing glass with ice and stir. Strain into flute. Top with champagne. Garnish with a lemon twist. Share It: Other Recipes You Might Like Apricot Mule Apricot Tom Collins Tangerine Chiller
