Apricot Mule
Ingredients:
- 2 oz Gold Apricot Vodka
- 1 oz Dark Rum
- 1 oz Ginger Beer
Directions:
Directions:
1. Combine the vodka, rum, and lime juice in a shaker filled with ice.
2. Shake and strain over fresh ice in a rocks glass.
3. Top with ginger beer and garnish with a lime wedge.
