Vermont Gin and Juice
Ingredients:
- 1.5 oz Barr Hill Gin
- 3 oz Apple Cider
- 0.25 oz Ginger Simple Syrup
- Garnish Thyme
- Garnish Apple
Directions:
To a shaker filled with ice, add gin, cider, and simple syrup. Shake vigorously. Pour into a high ball glass filled with ice. Add garnish.
