Rum Latte Recipe
Ingredients:
- 1.25 oz Koloa Kaua'i Dark Rum
- 0.5 oz Demerara Syrup
- 3.5 oz Coffee
- 1 oz Heavy Cream
Directions:
Build in a mug and top with cream, fresh nutmeg, and a cinnamon stick.
Build in a mug and top with cream, fresh nutmeg, and a cinnamon stick.
