Rosemary Maple Sour
Ingredients:
- 1½ oz Maker's Mark Bourbon
- ¾ oz Lemon Juice
- ½ oz Maple Syrup
- 1 sprig Rosemary
Directions:
Smack 1 sprig of rosemary between the palm of your hands and place in shaker. Add remaining ingredients and shake with ice. Strain into an ice-filled glass and garnish with lemon slice and fresh rosemary sprig.
