Pair Mail

Pair Mail

Ingredients:

Directions:

Combine all ingredients,
except for prosecco, in a
cocktail shaker filled with
ice. Shake well and strain
into a champagne flute.
Top with prosecco, and
garnish with a sprig of mint.

*Honey Syrup instructions:
Mix 1 part( 1 cup by volume)
hot water and 2 parts honey
until consistent. Cover and
store refrigerated.
Will keep for a few weeks.