Kiwirita
Ingredients:
- 2 oz Casamigos Blanco
- 1 oz Kiwi
- 1 oz Lemon Juice
- .5 oz Simple Syrup
- 8 to 10 Mint
- 1 Slice Kiwi
Directions:
Combine all ingredients into tin shaker. Muddle herbs. Add ice. Shake vigorously. Fine strain into Collins glass. Add fresh ice. Garnish.
