Island Haute Couture
Ingredients:
- 2 Parts Mango Pineapple Svedka
- 1 tsp Falernum
- 1 tsp Simple Syrup
- 1 Dash Angostura Bitters
- Coconut Water
Directions:
Combined all ingredients in a mixing glass. Add ice, stir, and strain into a chilled rocks glass over a large coconut water ice cube. Garnish with the oils of a long orange peel and place the peel inside the glass. *Coconut water ice cube: Freeze pure coconut water in a large ice mold. Pull for freezer just before serving.
