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Ingredients:

Directions:

  1. Muddle the blackberries in a shaker.
  2. Add the vodka, gin, elderflower liqueur and lemon juice, fill with ice, and shake until well-chilled.
  3. Double-strain into a rocks glass over fresh ice.
  4. Garnish with a rosemary sprig and lemon peel.

source: liquor.com