Captain Morgan Pineapple Caipirinha
Ingredients:
- 1.5 oz Captain Morgan White Rum
- 0.75 oz Pineapple Juice
- 0.5 oz Lime Juice
- 0.25 oz Simple Syrup
Directions:
Add all ingredients to a cocktail shaker with ice, shake until chilled. Pour in to a serving vessel and garnish with a pineapple leaf and a pineapple wedge.