Black Hawk
Ingredients:
- 1 oz Canadian Club Whisky
- 1 oz Sloe Gin
- 0.5 oz Lemon Juice
- 1 Cherries
Directions:
Add all the ingredients to a shaker and fill with cracked ice.
Shake, and strain into a rocks glass filled with fresh ice.
Garnish with a cherry and half an orange slice.
