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Holiday Bourbon Punch

Holiday Bourbon Punch

Ingredients:

  • 34 oz Maker's Mark Bourbon
  • 12 oz Orange Juice
  • 12 oz Lemonade
  • 1/4 Cup Lemon Juice
  • 1/4 Cup Maraschino Cherries
  • 1.5 Liter Club Soda
  • 1 Lemon
  • 1/2 Cup Maraschino Cherries

Directions:

Directions:
1. Add all ingredients to large punch
bowl or dispenser.
2. Serve over ice and with cherry
for garnish.

Holiday Thyme

Holiday Thyme

Ingredients:

Directions:

Shake Tito's Handmade Vodka, juices, and thyme in a shaker with ice. Pour into a glass. Top with sparkling water and garnish with a thyme sprig.

Cherry Christmas Martini

Cherry Christmas Martini

Ingredients:

Directions:

1. Prepare a plate with a thin layer of granulated sugar, and coat the edges of a martini glass with simple syrup.
2. Place the martini glass upsidedown on the sugared plate to coat the rim with sugar. Set the glass aside.
3. Shake ice, vodka, elderflower liquer, and cherry juice in a shaker until chilled, then pour into a martini glass..

Add cherries and mint leaves as a garnish.

Christmas Coquito

Christmas Coquito

Ingredients:

  • 1.5 Cups Cruzan Aged Dark Rum
  • 1 can Evaporated Milk
  • 1 can Condensed Milk
  • 1 can Coconut Cream
  • 1/4 tsp Cinnamon
  • 1/8 tsp Nutmeg
  • 1 tsp Vanilla Extract
  • 1 tsp Cinnamon Sugar

Directions:

Mix all ingredients in a blender at high speed. Pour into an airtight container. Refrigerate for a minimum of 2 hours. Shake well before serving. Serve cold in a cocktail glass with cinnamon sugar rim, garnish with cinnamon. Serves 8.

White Christmas Margaritas

White Christmas Margaritas

Ingredients:

Directions:

1. Whisk together all ingredients in a large mixing bowl
2. If you’re looking for a stronger coconut flavor, add a teaspoon of coconut extract
3. Pour mixture into pitcher or punch bowl filled with ice
4. Serve in your favorite festive glasses and garnish with fresh rosemary and cranberries
Note: to make the simple syrup, combined equal parts sugar and water (1 cup sugar, 1 cup water) in a saucepan over medium heat. Whisk constantly until the sugar dissolves and the mixture comes to a boil, then remove from heat and let cool completely.

Winter Cranberry Fizz

Winter Cranberry Fizz

Ingredients:

  • 2 oz Gin
  • 0.5 oz Lime Juice
  • 0.5 oz Lemon Juice
  • 3 to 5 Cranberries
  • Top with Seltzer
  • 1 Rosemary

Directions:

Directions:
1. Muddle cranberries in a cocktail shaker. 
2. Add gin and citrus, shake over ice.
3. Top with seltzer and garnish with rosemary sprig.