Rosemary Gin Gimlet
Ingredients:
- 2 oz Right Gin
- 0.5 oz Rosemary Simple Syrup
- 0.5 oz Lime Juice
- Rosemary
Directions:
*Rosemary Simple Syrup
Combine 1 cup of sugar with 1 cup of water in a saucepan and stir over medium heat until dissolved. Turn off heat, add 3 sprigs of rosemary, and 30 minutes. Strain the rosemary out of the syrup.
Cocktail
Combine all ingredients with ice in a cocktail shaker. Strain into a glass and garnish with a rosemary and cranberry skewer.
