Holiday Wreath
Ingredients:
- 2 oz Jim Beam Rye
- 0.5 oz Raspberry Liqueur
- 3 oz Apple Cider
- 1 Lemon
Directions:
Build over ice in a tall glass pouring the schnapps last. Garnish with a lemon wheel on the rim.
Build over ice in a tall glass pouring the schnapps last. Garnish with a lemon wheel on the rim.
