The Devil & Miss Mary
Ingredients:
- 1.5 Parts Jim Beam Devil's Cut
- 4 Parts Tomato Juice
- 4 - 6 Dashes Worcestershire Sauce
- 3 - 5 Dashes Tabasco Sauce
- 3 - 5 Grinds Cracked Black Pepper
- 2 Basil
- 1 Lemon
Directions:
In a mixing glass add the sauces, spices and basil leaves then add all remaining ingredients and roll back and forth with ice in a mixing tin. Pour all ingredients into a tall glass with an optional salt and chili spice rim. Garnish with a lemon wedge.
