The Dalgona Coffee Cocktail
Ingredients:
- 0.75 oz Kahlua Coffee Liqueur
- Ice Cubes
- 2 tsp White Sugar
- 3 tbsp Coffee
- 0.75 oz Hot Water
- 3 oz Milk
Directions:
Serves 2
To make the Kahlúa Dalgona Coffee foam
1. Mix the instant coffee, 1½ tablespoons of Kahlúa coffee liqueur, the sugar and hot water in a bowl.
2. Use an electric whisk to mix until fluffy.
Separately…
3. Fill two glasses with ice and fill to ¾ with your choice of milk.
4. Add a splash of Kahlúa to the milk.
Finally, top the milk with the Kahlúa Dalgona Coffee foam.
