Central Park
Ingredients:
- 1.5 oz Absolut Mandrin
- .50 oz Tequila Blanco
- 3 oz Campari
- 8 Raspberries
- 4 quarters Lemon
Directions:
Muddle raspberry and lemon in a rocks glass. Add Absolut Mandrin, tequila, and Campari. Fill with crushed ice. Stir. Garnish with a raspberry. Top up with crushed ice.
