Apricot Sour
Ingredients:
- 2 Parts Maker's Mark Bourbon
- 1 Part Apricot Preserves
- 2 Parts Lemon Sour
- 0.5 Part Orange Juice
- 1 Lemon
- 1 Mint
Directions:
Add Makers Mark Bourbon and other ingredients to mixing glass and then fill with ice. Shake well and double strain into rocks glass. Garnish with a lemon twist and mint sprig.
